Bongour GmbH
Production
Idea&Concept: Schnittfrequenz Gbr
DoP: Björn Weber
Bongour, a start-up from Cologne, sees itself as a platform for aspiring chefs. Any chef or private person can open their own ghost restaurant here and present their dishes.
My task, as the company’s marketing manager at the time, was to control all processes and ensure project management on the clients side.